Ingredients 100g dried peaches or apricots 100g sultanas 100g pitted dates Grated zest and juice of ½ small orange Grated zest and juice of 1 lemon 150g ground almonds sesame seeds desiccated coconut Method Place all the ingredients except the sesame seeds and coconut in a food processor/ Blend until smooth. Roll teaspoonfuls of the mixture into balls. Place coconut … [Read more...] about Dried Fruit Balls
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Mini Christmas Puddings
1 x 700g dark fruit cake 1 x 200g block milk chocolate, melted ¼ cup fresh orange juice or brandy 100g white chocolate red and green glace cherries for decorating Crumble the cake finely using a food processor if you have one (in two batches), or by hand. Melt chopped milk chocolate (see below). Combine cake mixture and melted chocolate in a large bowl. Stir … [Read more...] about Mini Christmas Puddings
Strawberry Marshmallow Mousse
Ingredients 250g fresh strawberries, washed, hulled and halved 100ml water 25g caster sugar 140g white Pascall marshmallows, chopped 200ml thickened cream Method Reserve four strawberry halves for decorating. Place remaining strawberries, water and sugar in a saucepan and simmer on medium heat until strawberries are heated through and have softened (about 3 minutes). … [Read more...] about Strawberry Marshmallow Mousse
Chicken & Vegetable Sausage Rolls
1 cup (70g) fresh wholemeal breadcrumbs 500g chicken mince 2 eggs 1 small zucchini, grated 1 medium carrot, grated ¼ cup chopped coriander leaves (or 1 tspn dried coriander leaves) ¼ cup chpped parsley leaves (or 1 tspn dried parsley) salt & pepper to taste 4 sheets ready-made frozen puff pastry, just thawed 1 tablespoon sesame seeds Preheat oven to 180ºC and … [Read more...] about Chicken & Vegetable Sausage Rolls